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Awards
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


Sour cream is made of pasteurised and homogenised premium quality cream to which lactic acid bacteria are added.
Ingredients: Pasteurised cream with 20% m.f.
Nutrional Value per 100 g
Energy value | 939kJ/225kcal |
---|---|
Fat | 20g |
of which saturated fat | 14g |
Carbohydrates | 2,9g |
of which sugars | 2,9g |
Protein | 3,0g |
Salt | 0,10g |
- Code
-
180 g - 3831040003013
400 g - 3831040003273
850 g - 3831040003426
10 L - 3831040003075
- Packaging
-
180 g - 10 pieces
400 g - 12 pieces
850 g - 6 pieces