Awards
Special recognition for exceptional quality in 2016
Ljutomer cultured butter is made from fermented cream. This is a specific type of butter know for its distinct slightly sour taste. Packaging units contain 125 g and 250 g.
Ingredients: First-grade raw butter, contains a minimum of 82% m.f.
Nutrional value per 100 g
Energy value | 3120kJ/760kcal |
---|---|
Fat | 83g |
of which saturated fat | 56g |
Carbohydrates | 0,7g |
of which sugars | 0,5g |
Protein | 0,5g |
Salt | 0,01g |
- Code
- 250 g - 3831040004379
125 g - 3831040004188 - Packaging
- 125 g - 12 pieces
250 g - 24 pieces